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Ideal Temperature

32˚–35˚F (1°-2°C)

Relative Humidity

Suggested Storage Containers

12CW or 22CW
Lid options: 10PPCWSC or 20PPCWSC

Storing Tips
Put raspberries in cooler immediately after receiving and use shortly after storing. Cover berries tightly and store on the top shelves of your cooler since they absorb odors from other produce very easily. Do not rinse or sprinkle before storing. The size of food pan depends on the quantity of raspberries being stored. Any shallow 2 ½” food pan would be suitable to allow for single layer storage.

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